Lamb Neck Fillet

Description

What is a Lamb Neck Fillet?

Lamb Neck Fillet is a top-quality cut from the lamb’s neck. It has excellent marbling and is very tender, making it perfect for slow cooking to enhance its flavours and textures. You can also slice it and pan-fry it for a juicy meal.

At Eden Fresh Meats, we offer Lamb Neck Fillet in 300-400g portions. You can choose between medium-diced or whole pieces, giving you flexibility for different recipes. Whether you’re making a slow-cooked stew, grilled fillets, or Middle Eastern dishes like kebabs or tagine, we’ve got you covered.

Key Features of Our Lamb Neck Fillet

• Premium Quality Halal Meat: Ethically sourced and 100% Halal-certified.
• Perfectly Portioned: Available in 300-400g packs for ease of cooking.
• Cut to Preference: Choose between medium-diced or whole to suit your recipe.
• Incredibly Tender & Juicy: Ideal for slow cooking, grilling, or roasting.
• Rich, Deep Flavour: The marbling enhances its succulence and taste.
• Versatile & Nutritious: A fantastic source of protein, iron, and essential vitamins.
• Ideal for Global Cuisines: Perfect for Mediterranean, Middle Eastern, and British dishes.

Why Choose Lamb Neck Fillet?

1. Tender and Flavourful  

Lamb Neck Fillet has a rich taste and is very tender because of its marbling. When you slow-cook it, it becomes soft and absorbs the flavours of your spices and marinades.

2. Versatile for Many Dishes  

Lamb Neck Fillet works well in various recipes, like hearty lamb curry, Moroccan tagine, or slow-cooked stew. You can use medium diced pieces for stews or roast and grill the whole fillet, or cut it into smaller pieces for different meals.

3. Nutritious and Healthy  

Lamb Neck Fillet is rich in high-quality protein, iron, zinc, and B vitamins that help with muscle growth, energy, and overall health. It’s a great option for those wanting to eat healthy while enjoying tasty meals.

4. Great for Different Cooking Methods  

Lamb Neck Fillet is very versatile. You can slow-cook it for a tender texture, grill it for a smoky flavour, or pan-sear it to keep the juices in.

Best Ways to Cook Lamb Neck Fillets

Slow Cooking for Maximum Tenderness

Slow-cooked Lamb Neck Fillet is a popular dish. Cooking it slowly for 2-3 hours breaks down the tough tissue, making the meat tender and flavourful.

Recipe Idea: Slow-cooked lamb Neck Fillet Stew

• Sear the fillet in a hot pan with olive oil.
• Add onions, garlic, carrots, and aromatic spices.
• Pour in rich stock and simmer for 2-3 hours.
• Serve with mashed potatoes, fluffy rice, or crusty bread.

Grilled or Pan-Seared for a Quick Meal

If you want to cook quickly, grilling or pan-searing Lamb Neck Fillet is a great choice. A quick high-heat sear locks in the juices, making it tasty and juicy.

Recipe Idea: Garlic & Herb Pan-Seared Lamb Neck Fillet

• Marinate the fillet in olive oil, garlic, rosemary, and black pepper.
• Sears are on high heat for 3-4 minutes on each side.
• Let it rest for 5 minutes before slicing.
• Serve with roasted vegetables, grilled halloumi, or a fresh salad.

Pairing Suggestions: Best Dishes with Lamb Neck Fillet

To boost the flavours of Lamb Neck Fillet, try these classic sides:

• Creamy Mashed Potatoes: These go well with slow-cooked lamb.
• Fragrant Rice Dishes: Serve with pilaf, biryani, or Persian saffron rice.
• Mediterranean Couscous: This light and fluffy dish contrasts nicely with rich lamb.
• Fresh Herb Salad: A zesty side that balances the meatiness.
• Grilled Flatbreads: Great for soaking up sauces and juices.
• Roasted Root Vegetables: Carrots, parsnips, and sweet potatoes add richness to the lamb.

Storage and Preparation Tips

• Keep Refrigerated: Store at 0-5°C and consume within 2-3 days for optimal freshness.
• Freeze for Longevity: Can be stored in the freezer for up to 3 months in an airtight container.
• Defrost Properly: Thaw overnight in the refrigerator before cooking to retain its natural juices.
• Season Generously: Use herbs and spices to enhance its natural flavours.

Order Your Premium Halal Lamb Neck Fillet Today!

Enjoy the amazing taste of top-quality Halal Lamb Neck Fillet from Eden Fresh Meats. It’s great for slow cooking, grilling, or roasting. This tender and tasty cut is essential for your kitchen.

Shop now to enhance your home-cooked meals with the best Lamb Neck Fillet in the UK!

Related Products

Want more premium lamb cuts? Check out these best-sellers from Eden Fresh Meats:

• Lamb Leg Boned & Rolled: Great for roasting and easy to carve.
• Lamb Loin Fillet: Lean, tender, and perfect for quick meals.
• Lamb Stir Fry Strips: A quick and tasty choice for busy nights.