Description
What is Bhuna?
Bhuna is a traditional Indian cooking method where spices and ingredients are cooked slowly to bring out their flavours. A Bhuna curry starts by frying onions, garlic, and spices before adding main ingredients like meat or vegetables, allowing them to soak up the rich taste. Patak’s Bhuna Cooking Sauce makes this easier, giving you the same deep flavour without needing to make a spice mix.
The Bhuna cooking style comes from the Indian subcontinent and is known for its rich, caramelised texture from slow-frying onions and tomatoes. Unlike other curries, Bhuna has a thick consistency that nicely coats the ingredients, making the dish flavourful and satisfying.
Key Features of Patak’s Bhuna Cooking Sauce 450g
- Authentic Indian Flavours: This sauce, based on traditional Bhuna recipes, offers a homemade taste that’s rich and deep.
- Medium Spice Level: It has a balanced warmth that won’t overpower your dish, making it great for the whole family.
- Quick & Easy to Use: Just add it to your favourite meat or vegetables and simmer for a tasty meal in 30 minutes.
- Vegetarian-Friendly: It’s a good choice for vegetarians and works well in plant-based curries.
- Free from Artificial Additives: This sauce is natural and healthy, with no artificial colours, flavours, or preservatives.
- Perfect Pairing with Halal Meats: It pairs well with Halal chicken, lamb, or beef, enhancing their flavours.
- Ideal for Meal Prepping: Prepare it ahead of time and store it for an easy meal any day.
Ingredients and Nutritional Information
Ingredients:
Tomatoes (36%), water, onions (9%), rapeseed oil, ginger purée, garlic purée, sugar, modified maize starch, spices (like paprika, cumin, coriander, fenugreek), salt, acids (lactic acid, acetic acid), and coriander leaf.
We choose each ingredient to ensure excellent quality and taste for a traditional Bhuna curry. Onions and garlic add depth, while the spices bring warmth and aroma to the dish.
Nutritional Breakdown (Per 100g):
- Energy: 486kJ / 117 kcal
- Fat: 8.1g (of which saturates 0.5g)
- Carbohydrates: 9.5g (of which sugars 5.2g)
- Protein: 1.5g
- Salt: 1.2g
How to Cook with Patak’s Bhuna Cooking Sauce
Step-by-Step Cooking Instructions:
- Heat Oil & Sear Meat: In a pan, heat 1 tablespoon of oil. Brown 500g of Halal meat, poultry, or vegetables.
- Add the Sauce: Pour 450g of Pataks Bhuna Cooking Sauce over the ingredients and stir.
- Simmer & Cook: Cover the pan and let it simmer for 30 minutes, stirring occasionally until cooked through.
- Serve & Enjoy: Garnish with fresh coriander and serve with steamed basmati rice or warm naan bread.
Pro Cooking Tips:
- Add a spoonful of Greek yoghurt or a splash of coconut milk near the end of the cooking for extra richness.
- If you like spice, sprinkle in some freshly ground black pepper or red chilli flakes.
- Squeeze a bit of lemon juice before serving to boost the flavours.
Best Pairings for a Complete Meal
To complement the bold flavours of Bhuna curry, consider serving it with:
- Fluffy Basmati Rice: This rice is great for soaking up the tasty sauce.
- Garlic or Plain Naan Bread: This bread adds texture and makes it easy to scoop up the sauce.
- Raita (Yogurt Dip): This dip cools down the heat of the dish.
- Indian Pickles & Chutneys: These add sweet, tangy, or spicy flavours to your meal.
- Tandoori Chicken or Grilled Paneer: These dishes are excellent sides for Bhuna curry.
Why Choose Pataks Bhuna Cooking Sauce?
If you enjoy the deep flavour of Bhuna curry but don’t have time to make it from scratch, try Pataks Bhuna Cooking Sauce. This ready-made sauce is trusted by both home cooks and professionals, letting you make restaurant-quality Indian meals easily.
With its authentic spices and high-quality ingredients, you’ll get a tasty dish every time. It’s perfect for anyone wanting quick, easy meals without losing quality.
Related Products
If you love Pataks Bhuna Cooking Sauce, you might also enjoy:
- Mumtaz Steak Marinade 500g – Great for marinating Halal meats with rich, spicy flavours.
- Patak’s Vindaloo Cooking Sauce 450g – A spicier option for those who love bold, hot curries.
- Patak’s Kashmiri Masala Spice Paste 295g – A flexible spice paste for making tasty Indian dishes from scratch.
Elevate Your Cooking with Patak’s Bhuna Cooking Sauce
Make delicious homemade Bhuna curry easily without a long prep time. Whether you’re a seasoned cook or a beginner, Patak’s Bhuna Cooking Sauce 450g is essential for your kitchen.
Order from Eden Fresh Meats and enjoy authentic Indian flavours at home!
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