Description
Key Features of Brown & Polson Cornflour
- Premium Quality: Made from high-quality maise starch for a smooth, lump-free texture.
- Gluten-Free: Safe for people with gluten intolerance or those on a gluten-free diet.
- Versatile Usage: Great for thickening soups, gravies, custards, and sauces.
- Enhances Baking: Makes cakes, biscuits, and pastries softer and better in texture.
- Neutral Taste: Doesn’t change the flavour of dishes, letting the natural taste shine through.
- Easy to Use: Dissolves quickly for a smooth consistency without clumping.
- Trusted Brand: A well-known brand recognised for quality food products.
- Light and Digestible: Easy on the stomach, perfect for those with digestive issues.
- Long Shelf Life: Remains fresh for a long time when stored properly.
- Essential for Professional Kitchens: Used by top chefs worldwide for its excellent thickening ability.
Why Choose Brown & Polson Cornflour?
Brown & Polson Cornflour is a reliable thickening agent. Unlike regular flour, it gives a smooth and shiny finish instead of a dense texture. Use this cornflour for gravies, puddings, or sponge cakes.
It’s also a healthier choice for gluten-free cooking compared to wheat thickeners. Brown & Polson Cornflour offers high quality and consistent results, making it essential for home and professional kitchens. It works well in hot and cold dishes, making it versatile for many recipes.
Versatile Culinary Uses of Brown & Polson Cornflour
1. Thickening Agent for Soups & Sauces
Brown & Polson Cornflour is great for thickening soups, gravies, and sauces. It makes dishes smooth and shiny. Mix it with cold water before adding it to your meal to prevent lumps.
2. Perfect for Baking
Cornflour is a key ingredient in many baking recipes. It helps make lighter cakes, softer cookies, and crispier shortbread. Use some cornflour instead of plain flour to get a finer texture.
3. Ideal for Desserts
This cornflour is perfect for desserts like custards and puddings. It helps them set and gives a rich, smooth texture without any graininess.
4. Crispy Coating for Frying
Cornflour is a coating for frying meats and vegetables. It adds a light and crispy texture, commonly found in dishes like fried chicken and tempura.
5. Gluten-Free Cooking
Brown & Polson Cornflour is gluten-free, making it a great choice for gluten-free recipes. It can be used in gluten-free bread, pancakes, and other dishes that need a wheat flour replacement.
6. Homemade Baby Food
This cornflour is gentle enough for baby food. It creates a soft, creamy texture that is easy for infants to digest.
7. Binding Agent
Cornflour works well as a binding agent in burgers, meatballs, and patties, helping them keep their shape while staying tender and moist.
8. Dairy-Free Alternative for Creamy Sauces
If you want to make creamy sauces without dairy, Brown & Polson Cornflour is a great choice. It thickens plant-based milk and makes smooth sauces without using dairy.
How to Use Brown & Polson Cornflour
For Thickening:
- Mix 1-2 teaspoons of cornflour with cold water to make a smooth paste.
- Stir the paste into your dish while cooking, spreading it evenly.
- Let it simmer for a few minutes until it thickens to your liking.
For Baking:
- Substitute plain flour with cornflour in cakes and pastries for a softer texture.
For Frying:
- Coat meat, fish, or vegetables with corn flour before frying for a crispy, golden texture.
For Desserts:
- Use in custards and puddings for a creamy, velvety consistency.
Storage Instructions
- Store in a cool, dry place, away from sunlight and moisture.
- After opening, keep in an airtight container to stay fresh.
- Use within the suggested time for the best quality and taste.
Nutritional Information (Per 100g)
- Energy: 355 kcal
- Protein: 0.3g
- Carbohydrates: 88.0g
- Fat: 0.1g
- Fibre: 0.9g
- Sodium: 0.0g
- Sugar: 0.0g
- Saturated Fat: 0.0g
Brown & Polson Cornflour is a low-calorie, fat-free ingredient that adds flavour to dishes without extra calories.
Related Products
Want more corn products? Check out these items at Eden Fresh Meats:
- Weikfield Corn Starch 100g – A great choice for thickening soups and sauces.
- Goldenfry Corn Flour 250g – A quality option for thickening and baking.
- East End Cornmeal Polenta Coarse 1.5kg – Ideal for making polenta and gluten-free baking.
Buy Brown & Polson Cornflour Online at Eden Fresh Meats
Boost your cooking and baking with Brown & Polson Original Patent Cornflour 250g. Get it now at Eden Fresh Meats, your reliable online grocery and Halal meat store in the UK. Add this useful ingredient to your kitchen today and enjoy better quality and texture!
Order now to improve your meals!
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