Greenfields Somaq (Sumac) Spices 75g

Description

What is Sumac?

Sumac is a deep red spice made from dried and ground sumac berries. It is popular in Middle Eastern, Mediterranean, and Persian cooking, adding a tangy and slightly sour taste similar to lemon. Sumac is often overlooked in Western kitchens but can enhance salads, grilled meats, and dips like hummus. It also has health benefits and has been used in traditional medicine for centuries.

Sumac has a long history, with its use noted in ancient Roman, Greek, and Persian dishes. Many cultures value it for both its unique flavour and health benefits. Today, sumac is a common ingredient in many kitchens worldwide, bringing an authentic flavour to various recipes.

Why Choose Greenfields Somaq (Sumac) Spices 75g?

Greenfields Somaq is a top-quality spice carefully sourced and packed to keep its true flavour. Here’s why you should add it to your pantry:

Premium Quality

• It is made from pure sumac berries and offers an authentic taste and vibrant colour.  
• It has no additives or artificial preservatives, making it a healthy choice.  
• It is sustainably sourced and processed to keep its rich flavour and nutritional value.

Intense Flavour Profile

• Provides a tangy, lemon-lime zest that enhances various dishes.
• Ideal for marinades, rubs, dressings, and finishing seasoning.
• Works as a salt substitute, offering a bold flavour without added sodium.

Convenient Packaging

• Comes in a resealable 75g pack to maintain freshness and longevity.
• Easy to store in your spice rack for daily cooking convenience.
• Lightweight and compact, making it perfect for chefs on the go.

Culinary Uses of Sumac

Greenfields Somaq (Sumac) Spices 75g is great because you can use it in many ways when cooking. It works well with strong Middle Eastern dishes and light Mediterranean flavours, giving your meals a tasty citrus kick. Here are some popular uses for it:

1. Enhance Meat and Poultry  

Sumac is a great seasoning for grilled chicken, lamb, and beef. It tenderises the meat and adds a tangy flavour. Rub it on the meat before grilling or roasting for a smoky, lemony taste. Chefs also use sumac in slow-cooked meats for added flavour.

2. Perfect for Salads and Vegetables  

Sprinkle sumac in fattoush salad, roasted veggies, or avocado toast to enhance their flavours. It pairs well with cucumbers, tomatoes, and onions. Sumac adds colour and taste to fresh greens, making salads more appealing.

3. Sumac in Dips and Sauces  

Add sumac to hummus, tzatziki, or yoghurt dips for extra zest. It’s also great in salad dressings. Mix sumac with olive oil and lemon juice for a refreshing dip or sauce with grilled foods.

4. Middle Eastern and Mediterranean Classics  

Sumac is a key ingredient in the Zaatar spice blend, used in flatbreads, cheese, and grilled dishes. It’s also essential in Musakhan, a Lebanese chicken and onion wrap. In Persian cooking, sumac season rice, kebabs, and stews add a fruity acidity that balances flavours.

5. Sumac as a Finishing Touch  

Besides its usual uses, sumac makes a great finishing spice. Sprinkle it on roasted nuts, popcorn, or fruit for a unique flavour. Combining sumac with citrus fruits like oranges and pomegranates creates a delicious contrast.

Health Benefits of Sumac

Sumac adds great flavour to your meals and has health benefits. Adding Greenfields Somaq (Sumac) Spices 75g to your diet can help improve your overall health.

Rich in Antioxidants  

Sumac is full of antioxidants that fight oxidative stress and boost health. It helps the immune system and may lower inflammation. The antioxidants in Sumac protect cells from damage by free radicals, which can cause ageing and illness.

Aids Digestion  

Sumac has been used in herbal medicine to support digestion and ease bloating and stomach pain. Many people drink sumac tea to help with digestive problems and improve gut health.

Regulates Blood Sugar Levels  

Some studies show that sumac may help control blood sugar levels, making it good for people with diabetes. Researchers are also looking into its effects on heart health and cholesterol management.

How to Store Greenfields Somaq (Sumac) Spices 75g

To maintain the freshness and potency of your sumac spice:

• Store it in a cool, dry place away from direct sunlight.
• Keep the pack tightly sealed after use to retain its vibrant flavour.
• Avoid moisture exposure to prevent clumping.
• If possible, store the sumac in an airtight container to preserve its freshness further.

Related Products to Complement Your Sumac Experience

Upgrade your spice collection and make real Middle Eastern dishes with these products from Eden Fresh Meats:

1. Greenfields Lebanese 7 Spice – A mix of seven spices that brings flavour to Middle Eastern and Lebanese meals.
2. Greenfields Thyme – A tasty herb that goes well with meats, stews, and Mediterranean food.
3. Greenfields Cayenne Pepper – A hot spice that adds heat to your favourite dishes.
4. Greenfields Chinese 5 Spice – A blend of five key spices that enhances stir-fries and meat recipes.

Unlock the Authentic Flavours of Sumac Today!

Add Greenfields Somaq (Sumac) Spices 75g to your spice collection and enhance your meals with its tangy flavour and rich aroma. Whether making a Middle Eastern dish or trying something new, sumac is a great seasoning to improve your cooking.

Order your Greenfields Somaq (Sumac) Spices 75g today at Eden Fresh Meats and enjoy the unique taste of sumac!