National Murgh Cholay Masala Recipe Mix 43g

Description

What is the National Murgh Cholay Masala Recipe Mix?

National Murgh Cholay Masala is a special spice blend designed to help you easily make the popular Pakistani dish, Murgh Cholay. This curry features tender chicken and chickpeas in a flavourful tomato sauce, making it a hearty meal. The mix includes the right spices for a consistent and authentic taste each time.

The 43g pack is perfect for family meals, providing just the right amount of spice to enhance flavours without being too strong. With National Murgh Cholay Masala, you don’t have to mix and measure spices—everything is pre-blended for your convenience! It’s also a must-have for anyone who enjoys South Asian food but wants an easy cooking experience.

Key Features of National Murgh Cholay Masala 43g

• Authentic Pakistani Taste: Enjoy traditional Murgh Cholay flavours in your kitchen easily.  
• High-Quality Ingredients: Made with top-quality spices for great taste and smell.  
• Convenient & Easy to Use: Saves time by avoiding the mixing of many spices.  
• Perfectly Balanced Flavour: Provides the right mix of spices for a tasty, aromatic curry.  
• Versatile Usage: Great for different chickpea and chicken curries.  
• No Artificial Colours or Preservatives: A healthier choice made with natural ingredients.  
• Halal Certified: Safe for all Halal diets.  
• Ideal Serving Size: One 43g pack is just right for 500g of chicken and 250g of chickpeas.  
• Long Shelf Life: Stays fresh for months if stored properly.  
• Gluten-Free & Vegan-Friendly: Good for people with dietary restrictions.

Why Choose National Murgh Cholay Masala?

Making Murgh Cholay from scratch takes a lot of time and effort. You need to measure spices carefully and balance the flavours. National’s masala mix makes cooking a tasty meal simple and quick. Its blend of cumin, coriander, turmeric, red chilli, black pepper, and other spices creates a delicious curry that everyone will enjoy.

National has been a reliable brand for many years, offering high-quality Pakistani spice mixes that provide consistent taste in every dish. Whether you’re making Murgh Cholay for a regular meal or a special occasion, this mix ensures great results every time.

National Murgh Cholay Masala also makes a perfect gift for food lovers who like to try new flavours and dishes. It’s essential for anyone who loves traditional South Asian recipes but wants an easier cooking experience.

How to Use National Murgh Cholay Masala for the Best Results

Use this easy step-by-step guide to make tasty Murgh Cholay at home with National’s Recipe Mix:

Ingredients You’ll Need:

• ½ kg Chicken (Bone-in or Boneless)
• ¼ kg Chickpeas (Boiled/Pre-soaked)
• 2 Medium Onions (Finely Chopped)
• 2 Medium Tomatoes (Chopped/Pureed)
• 1 Tablespoon Ginger-Garlic Paste
• 3-4 Tablespoons Cooking Oil
• 1 Packet National Murgh Cholay Masala (43g)
• ½ Cup Water
• Fresh Coriander & Green Chilies (For Garnish – Optional)

Cooking Instructions:

1. Heat oil in a pan and cook chopped onions until they turn golden brown.  
2. Add ginger-garlic paste and fry for a few seconds.  
3. Stir in National Murgh Cholay Masala and chopped tomatoes. Cook until the oil separates from the mixture.  
4. Add the chicken and cook until it turns white and slightly browned.  
5. Mix in boiled chickpeas and water, then cover and let it simmer for 15-20 minutes until the chicken is fully cooked and the gravy thickens.  
6. Garnish with fresh coriander and green chillies for extra flavour.  
7. Serve hot with naan, roti, or rice for a delicious Pakistani meal!

Perfect Meal Pairings for Murgh Cholay

Murgh Cholay is a flexible dish that goes well with many sides. Here are some ideas for serving:

• Steamed Basmati Rice: This classic side enhances the rich gravy. 
• Tandoori Naan: Soft naan bread is great for scooping up the curry. 
• Paratha or Roti: These breads add a hearty touch to your meal. 
• Raita & Salad: A yoghurt-based side dish cools down the spice nicely. 
• Pickles & Chutneys: Pair with mango pickle or mint chutney for extra flavour. 
• Lassi or Chai: Enjoy a refreshing drink with this filling meal.

Storage Instructions

To keep your National Murgh Cholay Masala fresh and aromatic for longer: 

• Store in a cool, dry place away from direct sunlight. 
• Reseal the packet tightly after each use. 
• Use within the expiry date for the best flavour. 
• Avoid moisture exposure to maintain the spice quality.

Related Products You Might Like

If you like National Murgh Cholay Masala, you may enjoy these spice mixes:

• National Chicken Masala (Murghi) Recipe Mix 43g – Great for making classic chicken curry.
• National Fried Chops Masala 42g – A tasty blend for crispy fried chops.
• National Shahi Daal Masala Mix 90g – A rich spice mix for creamy dal dishes.

Order National Murgh Cholay Masala 43g Now at Eden Fresh Meats!

Shop at Eden Fresh Meats, the top Halal meat and grocery store in the UK. Enjoy the flavours of traditional Pakistani cooking. Order now to enhance your meals!