National Shahi Daal Masala Recipe Mix 90g

Description

What is the National Shahi Daal Masala Recipe Mix?

National Shahi Daal Masala Recipe Mix is a ready-to-use spice blend made from traditional South Asian spices. Inspired by Mughal cooking, this mix adds a rich, creamy, and slightly tangy flavour to lentil dishes.

With this spice mix, you can easily make Shahi Daal. Just add it to your cooked lentils, follow a few simple steps, and enjoy a tasty dish that goes well with rice or naan.

This spice mix is convenient and ensures your meals taste as good as those made by professional chefs. Whether you’re hosting a dinner party or enjoying a meal at home, National Shahi Daal Masala provides the perfect balance of flavours every time.

Features of National Shahi Daal Masala Recipe Mix 90g

Here’s why National Shahi Daal Masala Recipe Mix stands out:

• Authentic Mughlai Flavour: Enjoy the traditional taste of royal Shahi Daal with a special mix of spices.  
• Premium Ingredients: Made with high-quality spices for a strong and fragrant flavour.  
• Easy to Use: The pre-measured spice mix makes cooking simple and removes the need for extra ingredients.  
• Consistent Taste: You can expect the same delicious flavour every time you make Shahi Daal.  
• No Preservatives or Artificial Colours: A healthier option for your family.  
• Perfect for Vegetarian Meals: Great for boosting the taste of lentils, making it a top pick for vegetarians.  
• Halal Certified: Meets high-quality standards for halal diets.  
• Versatile Usage: Use it not just for lentils but also in soups, stews, or as seasoning for other vegetarian dishes.

Ingredients in National Shahi Daal Masala Recipe Mix

National Shahi Daal Masala Recipe Mix is made with a special blend of spices that gives it a rich and balanced flavour.

• Cumin: Adds a warm, earthy taste.
• Coriander Powder: Enhances the aroma and depth of flavour.
• Turmeric: Provides a subtle bitterness and vibrant colour.
• Red Chili Powder: Brings a gentle heat and spice.
• Black Pepper: Infuses a slight pungency.
• Cloves & Cinnamon: Offer a warm, slightly sweet undertone.
• Cardamom: Adds a fragrant, slightly citrusy note.
• Ginger & Garlic Powder: Give a robust and savoury depth.
• Dried Fenugreek Leaves (Kasuri Methi): Adds a distinct, slightly bitter yet aromatic touch.
• Bay Leaves: Provide an earthy, herbal flavour that complements lentils perfectly.

We carefully choose each ingredient to create a rich and tasty Shahi Daal. This blend helps you achieve great flavour easily, making it ideal for everyday meals and special events.

How to Prepare Shahi Daal Using National Shahi Daal Masala

Cooking a delicious Shahi Daal is now easier than ever! Just follow these simple steps:

Ingredients Required:

• 1 cup lentils (moong dal or chana dal)
• 2-3 tbsp oil or ghee
• 1 medium onion (finely chopped)
• 2 medium tomatoes (pureed)
• 1 tbsp ginger-garlic paste
• 1 packet National Shahi Daal Masala (90g)
• 2 cups water
• 2 tbsp cream (optional for a richer taste)
• Fresh coriander for garnishing
• 1 tsp lemon juice (optional for a tangy twist)
• 1/2 tsp garam masala for extra depth (optional)

Cooking Instructions:

1. Rinse and Cook Lentils: Wash the lentils well and cook them in 2 cups of water until they are soft.
2. Prepare the Masala Base: Heat oil or ghee in a pan, add chopped onions, and cook until they turn golden brown.
3. Add Tomatoes & Spices: Add ginger-garlic paste and pureed tomatoes. Cook until the mixture thickens.
4. Incorporate Shahi Daal Masala: Stir in the Shahi Daal Masala, mixing it well with the other ingredients.
5. Combine with Lentils: Add the cooked lentils to the pan, mix everything together, and let it simmer for a few minutes.
6. Add Cream for Richness: Stir in fresh cream for a creamy texture before turning off the heat.
7. Garnish and Serve: Top with fresh coriander and serve hot with naan or steamed rice.

For a delightful experience, pair your Shahi Daal with a side of cucumber raita or mango pickle to enhance its flavours.

Related Products You May Like

Want to improve your cooking? Try these premium spice blends from National at Eden Fresh Meats:

• National Quorma Masala Recipe Mix 43g – Great for making tasty quorma.
• National Chaat Masala 50g – A zesty seasoning for snacks and salads.
• National Dal Makhni Masala Recipe Mix 37g – Perfect for creamy Dal Makhni.

These spice blends add real flavour to your meals while making cooking easy and convenient.

Bring Authentic Shahi Daal to Your Kitchen – Order Now!

Want to try the delicious taste of Shahi Daal? Get your National Shahi Daal Masala Recipe Mix 90g from Eden Fresh Meats. This spice mix makes it easy to enjoy the authentic flavours of Mughlai cooking. Order now and make sure you have this essential spice in your kitchen!