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Shan Chinese Manchurian Masala 50g

Shan Chinese Manchurian Masala 50g

Craving the bold flavours of Chinese Manchurian at home? Try Shan Chinese Manchurian Masala 50g. This spice mix helps you easily recreate this popular dish. Made from high-quality spices, it delivers the authentic taste of Indo-Chinese cuisine in every bite. Whether you like vegetables, chicken, or paneer Manchurian, this blend adds the right mix of spice and flavour.
Shan is a trusted brand known for its quality and convenience. With Shan Chinese Manchurian Masala, you can enjoy homemade Manchurian without spending too much time in the kitchen. This seasoning mix works well for both stir-fry and gravy versions, making cooking easy and enjoyable. It also ensures consistent flavour, so you get the same delicious taste every time you cook.

£1.39

Description

Features of Shan Chinese Manchurian Masala

  • Authentic Taste: Enjoy bold Chinese Manchurian flavours with the right mix of spices.  
  • Easy to Use: Just mix with your ingredients, cook, and savour a restaurant-quality meal at home.  
  • Versatile Application: Works well for vegetable, chicken, or paneer Manchurian recipes.  
  • No Preservatives or Artificial Colours: A natural blend for a healthy and tasty meal.  
  • Ideal for Quick Meals: Prepare a delicious meal in minutes without losing flavour.  
  • Perfectly Balanced Flavour: A mix of spicy, tangy, and savoury tastes that enhance your dish.  
  • Ideal for Beginners & Experts: This mix makes cooking easy for both professional chefs and home cooks.  
  • Long Shelf Life: Sealed packaging keeps it fresh for months.

Why Choose Shan Chinese Manchurian Masala?

1. Authentic Indo-Chinese Flavour at Home  

If you enjoy the bold flavours of Indo-Chinese food, keep Shan Chinese Manchurian Masala in your pantry. This spice blend gives you the perfect mix of spice, tang, and umami in every bite. Instead of guessing ingredients, use Shan for consistent, tasty results. Say goodbye to bland or overpowering flavours—Shan ensures perfection!

2. Quick and Easy Preparation  

With Shan Chinese Manchurian Masala, you can make a tasty dish in minutes. Whether you’re busy at work, studying, or cooking at home, this seasoning saves time while keeping the flavour. Just follow the simple instructions, and you’ll have a delicious meal ready quickly. No more last-minute takeout—enjoy homemade Manchurian whenever you want!

3. Versatile Cooking Options  

This spice mix works well with different ingredients, making it great for many dishes. Use it for veg, chicken, or paneer Manchurian. It’s perfect for dry appetisers or a rich gravy version. You can also add it to stir-fries or use it as a marinade for extra flavour.

4. No Artificial Colours or Preservatives  

Shan Chinese Manchurian Masala is made with natural ingredients and contains no preservatives or artificial colours. Enjoy a healthier and more flavourful meal with every bite!

5. Perfect for Family Meals and Gatherings  

Whether you’re hosting a dinner party or cooking for family, Shan Chinese Manchurian Masala helps you make a restaurant-quality meal everyone will love. Impress your guests with a delicious homemade Indo-Chinese dish that tastes like it’s from a top restaurant. Pair it with fried rice or noodles for a full meal.

6. Budget-Friendly Solution  

Eating out can be pricey, but with Shan Chinese Manchurian Masala, you can enjoy gourmet meals at home for less. Save money while savouring great flavours!

How to Use Shan Chinese Manchurian Masala

Ingredients You’ll Need:

  • 50g Shan Chinese Manchurian Masala
  • 250g Chicken or Vegetables (Cabbage, Carrot, Capsicum, etc.)
  • 1 Egg (for binding, optional for vegetarians)
  • 2 tbsp Cornflour
  • 2 tbsp All-Purpose Flour
  • 2 tbsp Soy Sauce
  • 1 tbsp Garlic-Ginger Paste
  • 1 tbsp Chili Sauce
  • 1 tbsp Vinegar
  • 1 cup Water
  • 2 tbsp Oil
  • Spring Onions for Garnish

Cooking Instructions:

  1. Prepare the Manchurian Balls: Mix chopped vegetables or minced chicken with flour, cornflour, egg (if using), soy sauce, and Shan Chinese Manchurian Masala. Shape the mix into small balls and deep-fry until golden brown.
  2. Make the Sauce: Heat oil in a pan and sauté garlic-ginger paste. Then add soy sauce, chilli sauce, vinegar, and Shan Chinese Manchurian Masala.
  3. Thicken the Sauce: Mix cornflour with water and add it to the pan. Stir until the sauce thickens.
  4. Combine and Serve: Add the fried Manchurian balls to the sauce, stir well, and cook for 2-3 minutes. Garnish with chopped spring onions and serve hot.

Related Products You May Like

Improve your Indo-Chinese cooking with these great spice mixes from Shan:

  • Shan Chinese Sweet & Sour Masala 50g – This mix adds a tasty tang to your sweet and sour dishes.
  • Shan Chinese Egg Fried Rice Mix 35g – Make delicious egg fried rice at home easily.
  • Shan Chinese Chowmein Mix 35g – Enhance the flavours of your homemade chow mein.

Each spice mix enhances your favourite dishes and improves your home cooking with real restaurant flavours.

Experience the Authentic Flavour of Manchurian Today!

Try making a tasty Manchurian dish easily! Order Shan Chinese Manchurian Masala 50g from Eden Fresh Meats and bring restaurant flavours to your kitchen. 

Shop now to enhance your cooking!

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