Shan Fish Biryani Masala 50g

Description

Why Choose Shan Fish Biryani Masala?

Shan is a well-known brand that offers high-quality spice blends to make traditional cooking easier and tastier. Their Fish Biryani Masala is a great example. It balances spice, tang, and depth, enhancing the natural flavours of fish without being too strong.

Key Benefits:

• Authentic Taste: Brings the traditional flavour of South Asian fish biryani.
• Perfect Spice Balance: Combines coriander, cumin, turmeric, and garam masala in just the right amounts.
• Easy to Use: Follow simple cooking steps for quick and easy biryani.
• No Artificial Preservatives: Contains no harmful additives, making it a healthier option.
• Versatile Usage: Great for many fish dishes, not just biryani.
• Enhances Aroma and Flavour: Made to boost the smell and taste of fish biryani.
• Tested and Trusted: Used by chefs and home cooks around the world.

Ingredients in Shan Fish Biryani Masala

Shan Fish Biryani Masala has high-quality spices that boost your dish’s flavour. Each 50g pack contains:

• Coriander Powder: Adds a fresh, earthy aroma.
• Cumin: Enhances the savoury depth of biryani.
• Turmeric: Provides a warm colour and earthy flavour.
• Ginger & Garlic Powder: Boosts the aromatic profile.
• Cinnamon & Clove: Infuses a warm, slightly sweet flavour.
• Red Chili & Black Pepper: Add the perfect level of heat.
• Dried Fenugreek & Bay Leaf: Lends a subtle, bitter-sweet flavour.
• Star Anise & Nutmeg: Adds a mild sweetness and complex flavour profile.
• Mace & Cardamom: Gives a warm, floral, and slightly citrusy taste.

Each ingredient is mixed carefully to create a rich and balanced spice blend that enhances your fish biryani.

How to Cook Fish Biryani Using Shan Fish Biryani Masala

Ingredients Needed:

• 500g fish fillets (preferably firm fish like kingfish or tilapia)
• 2 cups basmati rice
• 1 large onion (sliced)
• 2 tomatoes (chopped)
• 1 cup yogurt
• 2 tablespoons Shan Fish Biryani Masala
• Fresh coriander and mint leaves
• 4 tablespoons cooking oil
• 2 cups water
• 2 green chillies (for extra spice)
• 1 tablespoon lemon juice (to enhance flavour)
• 2 teaspoons ghee (for added richness)

Cooking Instructions:

1. Marinate the Fish: Coat the fish with yoghurt, Shan Fish Biryani Masala, and lemon juice. Let it sit for 20 minutes.
2. Prepare the Rice: Wash and soak the basmati rice for 30 minutes. Boil it until it’s 70% cooked, then drain the water.
3. Sauté the Onions: Heat oil in a deep pan and fry the onions until golden brown.
4. Cook the Masala: Add chopped tomatoes, green chillies, and Shan Fish Biryani Masala. Cook until it thickens.
5. Cook the Fish: Add the marinated fish and cook gently for 5 minutes until tender.
6. Layer the Biryani: In a pot, alternate layers of fish masala and parboiled rice. Sprinkle coriander, mint, and ghee between layers.
7. Dum Cooking: Cover and cook on low heat for 20 minutes to blend the flavours.
8. Serve Hot: Gently mix and serve with raita, salad, and pickles.

The Unique Taste of Fish Biryani with Shan Masala

Fish biryani has a unique, rich flavour compared to other biryanis. The Shan Fish Biryani Masala combines earthy, spicy, and tangy tastes that enhance the tender fish fillets. Adding cinnamon, bay leaves, and cardamom boosts the aroma, making every bite deliciously fragrant.

Health Benefits of Using Shan Fish Biryani Masala

1. Packed with Antioxidants  

This blend has turmeric, cumin, and coriander, which support your immune system and digestion.

2. Helps Digestion  

Spices like ginger, garlic, and cumin boost gut health and reduce bloating.

3. Promotes Heart Health  

Natural herbs and spices help keep cholesterol levels steady and support heart health.

Ideal Pairings with Shan Fish Biryani

Enhance your meal by serving Fish Biryani with complimentary side dishes:

• Raita (yoghurt sauce): A cooling contrast to the spicy biryani.
• Green Salad: Adds a fresh crunch.
• Pickles & Chutneys: For extra tanginess and spice.
• Papadums & Fried Fish: For an extra indulgent experience.

Related Products

Improve your cooking with Shan spice blends from Eden Fresh Meats:

1. Shan Hunter Beef Masala 150g – Great for marinating and cooking tender beef.
2. Shan Bombay Biryani Masala 60g – Perfect for making traditional Bombay-style biryani.
3. Shan Memoni Mutton Biryani Masala 60g – A spicy mix for authentic Memoni-style biryani.

Order Shan Fish Biryani Masala Online Now!

Make Fish Biryani easily with Shan Fish Biryani Masala. Buy it today from Eden Fresh Meats, the UK’s reliable online store for high-quality Halal groceries and spices. Order now and enjoy the flavours of South Asian cooking at home!