100% Hygenic

100% Hygenic

Pure Halal

Pure Halal

Quality Cuts

Quality Cuts

Shan Korma Masala 50g

Shan Korma Masala 50g

Korma is a popular dish in South Asian cuisine, known for its creamy texture and fragrant spices. With Shan Korma Masala 50g, you can easily make this traditional dish at home. Whether it’s for a family dinner or a special event, this spice mix guarantees your korma will be full of authentic flavours.
Shan Korma Masala is a well-balanced mix of spices like coriander, cumin, cinnamon, and cardamom. It helps you create a restaurant-quality korma with tender meat and rich gravy.

£1.29

Description

Key Features of Shan Korma Masala 50g

  • Authentic Flavour: A perfect mix of traditional spices for a tasty korma.  
  • High-Quality Ingredients: Made from natural spices with no artificial preservatives.  
  • Easy to Use: Just follow the simple recipe on the package for easy cooking.  
  • Versatile Usage: Works well with lamb, beef, chicken, or vegetarian korma.  
  • Halal Certified: Great for those on a Halal diet.  
  • Compact & Convenient: Comes in a 50g pack, perfect for small meals and family dinners.  
  • Long Shelf Life: When stored properly, this spice blend stays fresh for months.  
  • Mild to Medium Spice Level: Fits a variety of taste preferences.

Why Choose Shan Korma Masala?

Perfect Balance of Spices  

Shan Korma Masala gives you a rich and authentic taste by mixing the right amount of spices. This blend ensures that every bite has traditional korma flavours without needing to measure multiple spices. The mix provides warm and comforting tastes to your dish.

Saves Time & Effort  

Making korma from scratch takes time and requires measuring many spices. With Shan Korma Masala, you save time! Just add the spice mix to your meat, yoghurt, and other ingredients, and let the flavours develop easily. This mix is a must-have for busy cooks and professional chefs.

Authentic Restaurant-Style Taste at Home  

If you enjoy the rich, creamy taste of restaurant korma, Shan Korma Masala brings that flavour to your home. It adds a perfectly spiced, mildly sweet, and nutty aroma to your dish, making every meal special. You can adjust the creaminess and spice level by changing the yoghurt amount, adding nuts, or using coconut milk for a unique flavour.

No Artificial Colours or Preservatives  

Shan uses high-quality, natural ingredients, keeping your food pure and free from artificial additives. This makes it a healthier choice than pre-made sauces, which often have preservatives and extra sodium.

Suitable for Various Dietary Preferences  

Shan Korma Masala is Halal-certified and vegetarian-friendly, making it great for diverse households. While it’s perfect for meat dishes, you can also use it in vegetarian korma with paneer, tofu, or mixed vegetables. For vegan options, just swap dairy with coconut milk or cashew cream.

How to Use Shan Korma Masala?

Simple Cooking Instructions

Making korma has never been easier! Follow these simple steps to prepare a delightful dish:

  1. Heat oil in a pan and sauté sliced onions until golden brown.
  2. Add meat (chicken, beef, or lamb) and cook for a few minutes.
  3. Mix in yoghurt and Shan Korma Masala, stirring well.
  4. Add water and let it simmer until the meat is tender.
  5. Garnish with nuts and serve with naan, roti, or steamed rice.
  6. For a vegetarian option, substitute meat with tofu, paneer, or mixed vegetables.
  7. Enhance the flavour by adding cream, coconut milk, or almond paste for a richer texture.

What Makes Korma Special?

A Dish with Royal Heritage  

Korma comes from Mughlai cuisine, which started in the royal kitchens of India. It features creamy, nutty sauce and tender, slow-cooked meat, making it a favourite among kings and emperors. With Shan Korma Masala, you can easily enjoy this royal dish at home. Its rich flavours have made korma popular worldwide.

Ideal for Special Occasions & Everyday Meals  

Shan Korma Masala makes your meals flavourful and aromatic, whether you’re celebrating a special event or just want a comforting dish. Korma is a great option for festive gatherings, dinner parties, or cosy meals at home, sure to impress family and guests.

Tips for the Best Korma

  • Use fresh yoghurt for a creamy texture.  
  • Sauté onions until golden brown to boost flavour.  
  • Let the meat simmer on low heat for a richer taste.  
  • Add cashew paste or almonds for a luxurious texture.  
  • Serve with naan or rice for a complete meal.  
  • Try different proteins like tofu, mushrooms, or mixed vegetables for a vegetarian option.  
  • Marinate meat with Shan Korma Masala and yoghurt for at least an hour to improve flavour.  
  • Garnish with slivered almonds or pistachios for a traditional touch.

Related Products

Want more tasty spice blends? Check out these Shan Masala products at Eden Fresh Meats:

  • Shan Chicken Masala 50g – Great for making a rich and spicy chicken curry.  
  • Shan Butter Chicken Masala 50g – Creamy and mildly spiced, perfect for butter chicken.  
  • Shan Nihari Masala 60g – Best for cooking the slow-cooked, flavourful Nihari stew.

Order Shan Korma Masala 50g Today!

Make traditional korma at home with Shan Korma Masala 50g. You can find it at Eden Fresh Meats, your trusted store for halal groceries and spices in the UK. Order today and taste the real flavours of South Asian food!

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