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100% Hygenic

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Pure Halal

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Quality Cuts

Shan Paya Masala 50g

Shan Paya Masala 50g

Paya curry is a popular dish in South Asian cooking, known for its tasty and fragrant broth. Making it from scratch can take a lot of time and requires the right spices for true flavour. That’s where Shan Paya Masala 50g comes in. This carefully made seasoning mix ensures your paya curry has the perfect blend of traditional spices for a memorable meal every time.
Eden Fresh Meats offers Shan Paya Masala 50g, a top-quality seasoning mix that helps you make delicious, restaurant-style paya at home easily. Whether you use lamb, goat, or beef trotters, this mix adds strong flavours and authentic spices to your dish. It removes the guesswork from seasoning, letting you create a rich and flavourful meal with ease.

£1.39

Description

Why Choose Shan Paya Masala?

Shan Paya Masala is a household favourite for many reasons. Here’s why it stands out:

  • Authentic Flavour: A mix of traditional South Asian spices that captures the true taste of paya curry.  
  • Premium Quality Ingredients: Made with high-quality spices to ensure freshness and great flavour.  
  • Convenience in a Box: No need to gather and measure spices—Shan has created the perfect blend for you.  
  • Easy-to-Follow Recipe: The package includes simple instructions to help you make a delicious paya dish easily.  
  • Versatile Usage: Works well with mutton, beef, or chicken paya.  
  • No Preservatives & Artificial Colors: Guarantees a natural and genuine taste.  
  • Halal Certified: Suitable for those who follow a halal diet.  
  • Long Shelf Life: Enjoy a spice mix that stays fresh and flavourful for a long time.  
  • Loved Worldwide: Trusted by millions in South Asian homes for their authentic taste and quality.

The Perfect Blend of Spices for an Unforgettable Paya Curry

Each packet of Shan Paya Masala (50g) contains a mix of high-quality spices:

  • Coriander Powder: Adds a rich, earthy flavour to the curry.
  • Cumin Seeds: Boosts the aroma and taste with a warm, nutty flavour.
  • Turmeric Powder: Gives a bright golden colour and has anti-inflammatory properties.
  • Ginger & Garlic Powder: Deepens the flavour, making the curry more fragrant and hearty.
  • Red Chili Powder: Adds mild heat, which you can adjust to your spice preference.
  • Black Pepper & Clove Powder: Contributes a warm, slightly spicy taste, enhancing the overall flavour.
  • Cardamom & Cinnamon: Improves the aroma and richness, adding a hint of sweetness.
  • Nutmeg & Bay Leaf: Provides a warm touch that enhances your curry.

These chosen spices work together to make a tasty paya curry every time. The blend is made to imitate the real, slow-cooked flavours that make paya curry popular in South Asian cooking.

How to Cook a Flavourful Paya Curry Using Shan Paya Masala

Cooking an authentic paya curry has never been easier! Follow these simple steps to prepare a delicious and hearty dish:

Ingredients Required:

  • 1 kg goat, beef, or lamb trotters (paya)
  • 1 packet Shan Paya Masala 50g
  • 2 large onions (finely chopped)
  • 2 tablespoons cooking oil
  • 2 tablespoons ginger-garlic paste
  • 1 cup yoghurt (optional for extra richness)
  • 1-litre water (as needed for gravy)
  • Fresh coriander and green chillies for garnish
  • 1 tablespoon lemon juice for added zest
  • 2 tomatoes (pureed for extra depth)

Cooking Instructions:

  1. Heat oil in a large pot and sauté onions until golden brown.
  2. Add ginger-garlic paste and stir until fragrant.
  3. Add the Paya and Shan Paya Masala mix, stirring well to coat the trotters with spices.
  4. Add pureed tomatoes and cook until the mixture thickens and the oil separates.
  5. Add yoghurt (if using) and mix well to enhance the creaminess of the gravy.
  6. Pour in water, cover, and let it cook on low heat for 6-8 hours (or pressure cook for 1.5-2 hours).
  7. Once the paya is tender and the curry has a thick consistency, garnish with fresh coriander, green chilies, and a squeeze of lemon juice.
  8. Serve hot with naan, rice, or roti, and enjoy an authentic paya experience at home!

Health Benefits of Paya Curry

Paya is not just a delicious dish; it is also packed with health benefits:

  • Rich in Collagen: Improves joint health and skin flexibility, reducing ageing signs.  
  • Boosts Immunity: Contains nutrients that strengthen the immune system and help recovery.  
  • High in protein: It supports muscle growth and body strength and is ideal for active people.  
  • Aids Digestion: Spices in paya curry improve digestion and gut health, reducing bloating.  
  • Great for Winter: A warming dish that offers comfort and nourishment in cold weather.  
  • Rich in Essential Nutrients: Packed with vitamins, minerals, and amino acids for overall health.

Using Shan Paya Masala with fresh, halal meat from Eden Fresh Meats guarantees a healthy and satisfying meal for everyone in the family.

Storage Instructions for Shan Paya Masala 50g

Store Shan Paya Masala in a cool, dry place to keep it fresh and flavourful. After opening, use an airtight container to maintain its smell and quality. Keep it away from direct sunlight and moisture for the best results.

Related Products You Might Like

If you like Shan Paya Masala 50g, you may also enjoy these tasty seasonings from Eden Fresh Meats:

  • Shan Lahori Chargha Masala 50g – Great for making crispy and flavourful Lahori-style chicken.
  • Shan Achar Gosht Masala 50g – Perfect for a tangy and spicy achar gosht curry.
  • Shan Fried Chops/Steak Masala 50g – Adds delicious flavour to your grilled or fried meats.

Explore these and more to elevate your home-cooked meals with the best flavours of South Asian cuisine.

Order Shan Paya Masala 50g Online from Eden Fresh Meats

Make delicious paya curry at home with Shan Paya Masala 50g. You won’t need to spend time measuring spices—this mix has everything you need! Purchase from Eden Fresh Meats, your reliable online halal grocery store in the UK, and get high-quality ingredients delivered to your door. 

Order now to enhance your cooking!

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