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Shan Tikka Masala 50g

Shan Tikka Masala 50g

If you want the rich, smoky, and spicy taste of South Asian barbecue, try Shan Tikka Masala 50g. This seasoning mix uses carefully chosen spices to give you great flavour every time you grill. It works well with chicken tikka, beef steak, lamb skewers, or even vegetarian dishes.
Shan’s blend of high-quality spices makes grilling simple and provides a nice balance of heat and richness. With this seasoning, you can easily make restaurant-style BBQ at home and enjoy traditional South Asian flavours in your meals.

£1.29

Description

Why Choose Shan Tikka Masala 50g?

Shan is a trusted brand for spice blends, known for its high-quality ingredients and traditional recipes. The Shan Tikka Masala helps you season your food easily, offering the right mix of heat, smokiness, and rich flavour. Here’s what makes this masala special:

  • Authentic Flavour Profile: Enjoy a tasty mix of red chilies, cumin, coriander, paprika, and other spices for real BBQ flavour.
  • Convenient & Easy to Use: Just use Shan Tikka Masala to marinate your meat—no measuring needed.
  • Restaurant-Quality Results: Make tender, juicy, and tasty BBQ at home without needing special cooking skills.
  • No Artificial Colours or Preservatives: Made from 100% natural spices for a healthier and genuine taste.
  • Perfect for Various Dishes: Great for chicken tikka, beef steaks, lamb skewers, paneer tikka, or grilled vegetables.
  • Affordable & Long-Lasting: One 50g box can be used for multiple meals, making it a budget-friendly option for delicious cooking.

Shan Tikka Masala makes your BBQ meats juicy, flavourful, and delicious, turning every meal into a memorable experience.

Ingredients & Spice Composition

Shan Tikka Masala 50g contains a mix of spices that add a smoky and tasty flavour to your BBQ dishes. Here are the main ingredients:

  • Paprika & Red Chilies: Provides a vibrant colour and spicy heat.
  • Cumin & Coriander: Adds earthy, citrusy notes for depth of flavour.
  • Black Pepper & Ginger Powder: Enhances the warm and pungent taste.
  • Garlic Powder: Adds rich umami flavour to complement grilled meats.
  • Salt & Citric Acid: Balances the flavours and helps tenderise meats.
  • Mace & Nutmeg: Offers a hint of warmth and exotic aroma.
  • Smoke Essence: Provides a signature BBQ smokiness.
  • Cloves & Cardamom: Elevates the aroma and adds a touch of spice complexity.

This blend makes your food full of flavours that make every bite delicious.

How to Use Shan Tikka Masala for Perfect BBQ Every Time

Marinating with Shan Tikka Masala is simple and quick. Just follow these easy steps for a delicious BBQ:

Ingredients:

  • 1 kg chicken, beef, lamb, or paneer (cut into cubes or fillets)
  • 2 tbsp Shan Tikka Masala
  • 3 tbsp yoghurt (for tenderness and creaminess)
  • 1 tbsp lemon juice (for tanginess)
  • 2 tbsp oil or butter
  • Skewers or grill pan
  • 1 tbsp ginger-garlic paste (for enhanced depth of flavour)

Instructions:

  1. In a bowl, combine Shan Tikka Masala, yoghurt, lemon juice, oil, and ginger-garlic paste to make a marinade. 
  2. Coat the meat or paneer well with the marinade. 
  3. Cover it and let it rest for 2-4 hours (overnight is best). 
  4. Preheat the grill or oven to medium-high heat. 
  5. Skewer the marinated pieces and grill until they are charred and cooked through. 
  6. Serve hot with naan, salad, or mint chutney.

Pro Tip: Mix some Shan Tikka Masala into melted butter. Brush it on the meat while grilling for extra flavour!

Versatile Uses of Shan Tikka Masala Beyond BBQ

Shan Tikka Masala is not just for BBQ. It can be used in a variety of delicious recipes:

  • Tikka Wraps & Rolls: Use grilled chicken tikka in wraps with fresh veggies and yoghurt sauce.
  • Tikka Pizza: Add tikka masala to your pizza for a tasty twist.
  • Spicy Tikka Burgers: Combine minced meat with tikka spices for flavourful patties.
  • Tikka Masala Curry: Mix grilled meat into a creamy tomato curry for a delicious meal.
  • Roasted Vegetables: Coat vegetables with Shan Tikka Masala before roasting for extra flavour.
  • Tikka Infused Rice: Stir a little tikka masala into cooked rice for a smoky taste.
  • Tikka Spiced Soups: Add tikka masala to lentil soups for a warm, fragrant boost.

Shan Tikka Masala offers endless options, making it essential for every kitchen!

Storage Tips to Keep Your Spices Fresh

To maintain the freshness and potency of Shan Tikka Masala, follow these storage tips:

  • Store in a cool, dry place away from direct sunlight.
  • Keep it in an airtight container after opening to preserve the aroma.
  • Use a dry spoon to avoid moisture contamination.
  • Avoid storing near a stovetop where humidity and heat can degrade the spices.

Follow these simple steps to keep your Shan Tikka Masala fresh and tasty for longer.

Related Products You May Like

For tasty South Asian flavours, try these Shan spice blends at Eden Fresh Meats:

  1. Shan Easy Cook Haleem Mix Masala 300g – Great for making rich and hearty Haleem.
  2. Shan Dal Makhni Masala – A perfect mix for creamy Dal Makhni.
  3. Shan Haleem Masala – The best seasoning for easy, traditional Haleem.

Elevate Your BBQ Game with Shan Tikka Masala 50g – Order Now!

Don’t settle for a boring BBQ. Enjoy the rich flavours of Shan Tikka Masala. Whether you’re grilling for a family event, a celebration, or just a weekend meal, this spice blend ensures tasty results every time. Order your 50g pack of Shan Tikka Masala today from Eden Fresh Meats and enjoy South Asian BBQ at home!

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